This is the selection of the best restaurants in the world, according to the 2023 list of “The World’s 50 Best Restaurants”, to inspire you to travel and share moments of culinary tasting as a gastronomic journalist in the best-rated restaurants with the best food around the world.
For humans, eating is not only a vital necessity, it is also a pleasure associated with the flavors that our taste buds provide us and it is a moment of social gathering that we like to share with friends or family. Going to a restaurant or trying new food is ideal for creating content as a food journalist.
Culinary stories can be hidden among street food stalls or small business street vendors, but this time we talk about the best restaurants in the world in 2023 to introduce you to the world of gastronomic journalism in a big way, do we see them?
The best restaurants in the world according to “The World’s 50 Best Restaurants” and the Michelin Guide
The classification values cozy and intimate restaurants, restaurants for groups or healthy food that stand out for their exquisite flavor, quality or originality. In Spain, the Michelin Guide and Tripadvisor appreciate the degree of gastronomic potential of restaurants. The kitchens of Barcelona, Madrid, and Valencia are in the ranking of the best restaurants. Even from Cabo de Gata (Andalusia), Teruel (Aragón) or Comillas (Cantabria). But when it comes to evaluating the best restaurants in the world, “The World’s 50 Best Restaurants” ranking is the most influential.
Which country has the best restaurant in the world in 2023?
According to the ranking of the best restaurants in the world 2023, these are the countries where the best food is cooked. At the School of Travel Journalism, you can learn to transmit your gastronomic experiences. Tell stories associated with the cuisine or foods of a country, give visibility to new culinary trends, learn about international cuisine that is part of the culture, history and ethnography of a destination or even meet the most prominent chefs.
1. Central, Lima (Perú)
The best restaurant in the world is Central, located in the capital of Peru, Lima. This restaurant has a 3-month waiting list, but the lucky ones who manage to taste its experimental gastronomy embark on a journey through the flavors of Peruvian territory. The gastronomy of the Central allows you to connect with the culture, landscapes, traditions and history of Peru. Would you reserve a table at the best restaurant in the world?
2. Disfrutar, Barcelona (Spain)
The second best restaurant in the world is the Disfrutar in Barcelona (Spain). Created by Mateu Casañas, Oriol Castro and Eduard Xatruch after years of working at the elBulli restaurant and the Compartir restaurant in Cadaqués. In addition to being the second best restaurant in the world according to The World’s 50 Best Restaurants, it also has three stars in the Michelin Guide. The gastronomic awards value its avant-garde cuisine. Its cuisine follows the Mediterranean essence, standing out for its daring dishes with great personality. The tasting menu at the Disfrutar restaurant has an approximate price of 275 euros.
3. DiverXO, Madrid (Spain)
In the ranking of the best restaurants in the world, DiverXO in Madrid is in third position. Dabiz Muñoz, the chef at DiverXO, stands out for his avant-garde cuisine that he defines as “hedonistic, gourmet and creative.” This is a gastronomic journey that offers the menu “The Kitchen of the Flying Pigs”. The gastronomic experience lasts no more and no less than 3 or 4 hours and costs €395. DiverXO also stands out for the traditional cake and nougat that it sells at Christmas time, which allows you to taste creative cuisine from home and for an affordable price, since the DiverXO traditional cake costs 45 euros.
4. Asador Etxebarri, Bizkaia (Spain)
The Etxebarri restaurant in the Basque Country (Spain) has a Michelin star according to the Michelin Guide 2024. It is fourth on the list of the best restaurants in the world. Chef Bittor Arginzoniz’s Asador Etxebarri specializes in cooking meat and fish on wood embers. Its menu has a price of €280.
5. Alchemist, Copenhagen (Denmark)
The fifth restaurant on the list of “The World’s 50 Best Restaurants” is the Alchemist in Denmark. It stands out because it provides unique gastronomic experiences guided through all the senses. It is an innovative cuisine, suitable for people with an open mind with a duration of between 4 and 6 hours. The price of the tasting menu is DKK 4900 (€650).
You don’t have to go to the best restaurants in the world to put your skills as a food journalist into practice. To tell surprising stories through your palate, you can do it at the School of Travel Journalism. You will learn to create gastronomic content to transmit culinary experiences and tell unique stories with expert teachers in the sector.
